catering
is more than simply a meal. We deliver an experience that is unique to each client, and our professional teams’ top priorities are freshness, quality and taste.
the love of food
Saffron Kitchen’s menus does not only showcase our vast culinary skills but they also create a space for us to express our sheer love of food.
Our talented chefs have crafted a range of delicious menus and are keen to bring their creativity and expertise to designing a menu that will suit your event and exceed your guests’ expectations.
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Should you have a specific menu in mind, we are able to source alternative halaal certified products where required, and offer an innovative catering solution.
Our forté lies in creating an event experience that is truly original, something that you will happily remember as a highlight.
SAMPLE MENU
COCKTAIL MENU | Serves 25 pax
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Served Hot
Coriander and Chillli marinated Chicken Skewers
Chicken Drumsticks in a mild Moroccan Harissa Paste
Greek Meatballs with a hint of Mint in a Barbecue Sauce
Beef Empanadas served with Sultana Chutney
Cheese and Corn Triangles
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Served Cold
Choux Pastries with Smoked Salmon and cream cheese
Rolled Beef with pickled vegetables
Mini Corn Fritters topped with Smoked Salmon
and Creme Fraiche
Broccoli and Carrot Tree Dip
Caramalised Onion and Litchi Chicken vol au vant
Mozzarella Kebabs with Feta and Herb Dip
Avocado and Brie Round Topped with Peppedews
Mini Tortilla Cups two ways – Spicy Beans & Zingy Guacamole
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A few of our most popular menus
